Effects of coating kibble with chicken fat enriched with free fatty acids on digestibility and palatability in Labrador retrievers.

Transl Anim Sci · 2026 · PMC12804068 · PMID 41551234

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highly significantno p-value reported

The fat coating of kibble is highly significant to the overall palatability of the diet due to its extensive contribution to kibble odor and the initial taste ( Le Guillas et al. 2024 ).

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