Influence of Drying Temperature on Quality Characteristics and Drying Kinetics of <i>Siraitia grosvenorii</i> Fruit.

Foods · 2026 · PMC12841080 · PMID 41596933

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closest p

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highly significantno p-value reported

Statistical significance was defined as p < 0.05, with p < 0.01 indicating highly significant differences. 3.

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