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A cross sectional study of the association between walnut consumption and cognitive function among adult US populations represented in NHANES.

J Nutr Health Aging · 2015 · PMC12877474 · PMID 25732213

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an increasing trendno p-value reported
In terms of the magnitude, WWHC had the highest difference, therefore the fastest response time relative to no nut consumers for SRTT and SDLT cognitive outcomes and show an increasing trend from the lowest to the highest tertile of walnut consumption.

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