Barely Significant
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Enhancing agrifood systems with metabolomics: from crop improvement to food quality.

Front Mol Biosci · 2026 · PMC12909165 · PMID 41710701

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highly significantno p-value reported
Given the central contribution of meat production to Uruguay’s agrifood economy, the local utilization of metabolomics would be highly significant for maintaining and enhancing competitiveness.

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