Association between dietary fiber intake and cancer cachexia: mediation by inflammatory biomarkers.

Front Nutr · 2026 · PMC12916402 · PMID 41727197

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a decreasing trendno p-value reported

Based on quartiles of dietary fiber intake (categorized as Q1–Q4, with Q1 as the reference), we observed a decreasing trend in cachexia risk with increasing fiber intake.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.