Tea consumption is associated with a reduced risk of high-altitude pulmonary hypertension among high-altitude permanent inhabitants in the Tibetan population: a case-control study.

Front Nutr · 2026 · PMC12929138 · PMID 41743071

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a decreasing trendno p-value reported

Additionally, tea consumption in patients with HAPH exhibited a decreasing trend across disease severity subgroups, indicating that tea drinking can influence both disease incidence and severity.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.