omega-6), other than the permeabilizing effect of 18:3γ translating to highly significant susceptibility with both PMB and colistin.
← all excerpts
Influence of polyunsaturated fatty acids on Aeromonas hydrophila: sole carbon utilization, incorporation into membrane phospholipids, potentiation of cyclic lipopeptide activity, and other phenotypic impacts.
1
—
—