Identifying the Ratio of Circulating Cinnamoylglycine to Isoleucine as a Biomarker Linking Diet Quality, Microbial Metabolism, and Type 2 Diabetes Risk in the Coronary Artery Risk Development in Young Adults (CARDIA) Cohorts.

J Nutr · 2026 · PMC12974603 · PMID 41371549

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highly significantno p-value reported

Among them, highly significant associations of aromatic amino acids (AAAs) and branched-chain amino acids (BCAAs) with future T2D were observed in a 12-y prospective cohort study of 2422 normoglycemic individuals [ 10 ].

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