However, a positive trend reducing VCAM-1, ICAM-1 and E-selectin is showed [ 56 ] decreasing also total (4.5%) and LDL-cholesterol (6.7%) [ 57 ] (Table 1 ).
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Overview of the effect of dietary supplementation with plant sterols on low-grade inflammation, endothelial dysfunction and oxidative stress in patients with hypercholesterolemia.
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