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Microbial Community Dynamics Driven by Different Nitrogen Sources During Forestry Waste Composting for <i>Pleurotus ostreatus</i> Cultivation.

Foods · 2026 · PMC13025609 · PMID 41897806

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a decreasing trendno p-value reported
During the composting process, the moisture content of all treatments exhibited a decreasing trend ( Figure 1 b).

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an increasing trendno p-value reported
In the FWB and FWSM treatments, which had relatively high nitrogen availability, microorganisms preferentially utilized these readily accessible nitrogen sources, resulting in an increasing trend in the C/N ratio during the later stages of composting.

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highly significantno p-value reported
The results showed that compost physicochemical properties exerted a highly significant positive effect on fungal diversity and the lignocellulose degradation rate, consistent with previous studies [ 97 , 98 ].

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.