Evaluation of the Novel Bacteriophage Chage1 and Its Endolysin LysCG1 as Biocontrol Agents against <i>Cronobacter sakazakii</i> in Foods.

sakazakii ATCC 29544 exhibited a rapid and pronounced decrease, showing highly significant reductions as early as 2 h, with mean of 2.86 ± 0.80 and 4.78 ± 1.25 log CFU/ml within 2 h in milk and PIF, respectively ( Fig. 4B and 4D ).

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