The Preserving Effect of a Lemon Essential Oil‒Rutin‒Chitosan Composite Coating on Seasoned White Snakehead Fillets and Dynamic Changes in Metabolites.

Foods · 2026 · PMC13072915 · PMID 41976478

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an increasing trendno p-value reported

The TBA values of both groups showed an increasing trend over time, but the rate of increase in the treated group was significantly lower ( p < 0.05) than that in the control group ( Figure 1 B).

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