pH-TriggeredRelease of Cinnamon Essential Oil from Sodium Alginate-Shellac Nanoparticles: Rational Design, Enhanced Stability and Antibacterial Efficacy.

Foods · 2026 · PMC13074001 · PMID 41976532

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an increasing trendno p-value reported

As shown in Figure 2 A,B, the nanoparticle particle size and PDI of all treatment groups showed an increasing trend with increasing polyelectrolyte concentrations.

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