Integrated transcriptomic and metabolomic analyses reveal the regulatory mechanism of subcutaneous fat deposition in Baicheng Oil chickens.

Based on the subcutaneous fat deposition, individuals with highly significant differences in subcutaneous fat thickness were selected to form a high subcutaneous fat deposition group (FH group, subcutaneous fat thickness of 13.01±1.57 mm) and a low subcutaneous fat deposition group (FL group, subcutaneous fat thickness of 9.26±1.64 mm), with 10 chickens in each group.

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The fatty acid content in the leg muscles showed an overall trend to be higher than that of the pectoral muscles, with C16:0, C16:1n7, C18:0, C18:1n9c, UFA, PUFA, and MUFA being significantly higher in the leg muscles than in the pectoral muscles ( P < 0.05).

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