As expected [ 16 ], a first ANOVA (actually, a generalized linear mixed model) confirmed a consistent, highly significant difference in B S among stem segment positions (basal, middle, upper) at all stages for both genotypes (see Note 1 for Ketos and Tibet-A4 in Supplementary File ‘ANOVA Bs by genotype’).
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Barley Stem Bending Resistance Declines During Maturation, Then Peaks in Ripe, Dry Plants.
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