Nutritional quality, flavor quality, and antioxidant capacity analysis in cauliflower: regulation of different mulching methods.

BMC Plant Biol · 2026 · PMC13134257 · PMID 41877009

Europe PMC DOI

hedged sentence

0.0100

closest p · 0.2× alpha

0.0100

boldest claim

The sentences

highly significantP < 0.01actually significant

Pearson’s correlation analysis Pearson’s correlation analysis revealed significant ( P < 0.05) or highly significant ( P < 0.01) correlations among amino acids, soluble sugars, organic acids, polyphenols, and antioxidant capacity.

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