Regarding Na + ( Figure 6C ), its soil content exhibited a decreasing trend regardless of treatment with either C. sorokiniana or the Bacillus combination, with reductions of 52.03% and 5.86%, respectively. 3.6 Effects of C. sorokiniana and Bacillus combination on soil microbial diversity and community function The alpha diversity indices of bacterial communities in soils subjected to different treatments are shown in the Figure 7 .
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Mechanisms of <i>Chlorella sorokiniana</i> and Bacillus combination enhanced tomato (<i>Solanum lycopersicum</i>) growth and soil quality.
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