Jabuticaba (Plinia cauliflora) as a Source of Bioactive Phenolics: Extraction and Microencapsulation by Spray Drying.

J Food Sci · 2026 · PMC13158716 · PMID 42109059

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a decreasing trendno p-value reported

Furthermore, in freeze‐dried samples, phenolic compounds and monomeric anthocyanins showed a decreasing trend over extended extraction times, while oven‐dried samples remained relatively stable (Figure 6 ).

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