Effect of Short-Term Static Magnetic Field Pretreatment on Cold-Storage Quality and Phenolic Metabolism of Blueberries.

Foods · 2026 · PMC13163747 · PMID 42121448

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an increasing trendno p-value reported

The PPO activity of the stored blueberries exhibited an increasing trend in the early–mid-storage period (7~21 d), followed by a relatively stable change ( Figure 2 B).

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