nilgerrensis and expression profiling analysis revealed that the expression of key flavonoid biosynthesis genes (including C4H , 4CL , CHS , CHI , F3H , DFR , ANS , LAR and ANR ) showed a decreasing trend throughout the entire fruit development period (Fig. 1 C).
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A single nucleotide mutation in FngMYB10 causes white fruit phenotype in Fragaria nilgerrensis.
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