From the field to the pot: phenological, agronomic, and cookability traits of common beans (<i>Phaseolus vulgaris</i> L<i>.)</i> grown in contrasting climatic regions in Uganda.

Front Plant Sci · 2026 · PMC13319034 · PMID 42389133

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highly significantno p-value reported

The highly significant genotypic variance observed for most traits targeted in this study, along with the relatively high heritability estimates ( Table 2 ), indicate that genetic differences among genotypes had a substantial contribution to the observed variation, implying good prospects for selection.

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From the field to the pot: phenological, agronomic, and cookability traits of common beans (&lt;i&gt;Phaseolus vulgaris&lt;/i&gt; L&lt;i&gt;.)&lt;/i&gt; grown in contrasting climatic regions in Uganda.

The sentences

From the field to the pot: phenological, agronomic, and cookability traits of common beans (<i>Phaseolus vulgaris</i> L<i>.)</i> grown in contrasting climatic regions in Uganda.