Thermosonication improves the bioactive properties and <i>in vitro</i> bioaccessibility of broccoli juice through integrated RSM and metaheuristic optimization.

Front Nutr · 2026 · PMC13345821 · PMID 42428612

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highly significantp = 0.000not a probability at all

The quadratic models constructed for both response variables were statistically highly significant ( p = 0.000).

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.

Thermosonication improves the bioactive properties and &lt;i&gt;in vitro&lt;/i&gt; bioaccessibility of broccoli juice through integrated RSM and metaheuristic optimization.

The sentences

Thermosonication improves the bioactive properties and <i>in vitro</i> bioaccessibility of broccoli juice through integrated RSM and metaheuristic optimization.