PbrIDD2-PbrAPX14 Module Functions in the Ethylene-Mediated Ripening and Senescence Process of Pear Fruit.

As shown in Figure 2a–iii and Table S2 , the mRNA abundances of PbrACS1b , PbrERF24 and PbrERF114 demonstrated an increasing trend with the prolonged storage time, while PbrACO54 transcripts gradually accumulated with a peak at the 120th day and then declined.

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As shown in Figure 3a–ii , GR activity steadily increased, while APX, DHAR and MDHAR activities demonstrated a decreasing trend with the prolonged storage time at 0°C.

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