Impact of altitude and temperature variation on microbial communities and fermentation quality of natural oat and maize silage on the Qinghai-Tibet Plateau.

AMB Express · 2026 · PMC13391984 · PMID 42189357

Europe PMC DOI

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closest p · 0.2× alpha

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boldest claim

The sentences

highly significantP < 0.01actually significant

Lactobacillus abundance had a highly significant positive correlation ( r = 0.540, P < 0.01) with AA content and a highly significant negative correlation ( r =-0.600, P < 0.01) with pH.

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