Impact of nine dietary minerals on the risk of chronic kidney disease: a multi-model analysis in US adults using NHANES data.

Consistent with other models, the exposure–response curve suggested a positive trend between sodium intake and CKD risk, suggesting that higher sodium consumption is linked to an increased probability of CKD.

also in 11,005 other papers

In contrast, magnesium, iron, and copper display highly significant overall effects with pronounced non-linearity ( p for non-linearity = 0.0057, 0.0002, and 0.0097, respectively), suggesting more complex dose-response relationships.

also in 132,142 other papers