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Trends in Dairy and Sugar-Sweetened Beverage Consumption among Korean Young Adults Aged 19-29 Years: Analysis of Korea National Health and Nutrition Examination Survey 2010-2021.

J Obes Metab Syndr · 2026 · PMC13429826 · PMID 42437736

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an increasing trendno p-value reported
24 Conversely, although the proportion of SSB consumers has decreased in Australia, average daily intake has shown an increasing trend. 25 The current study examined trends in SSB consumption in South Korea between 2010 and 2021, addressing a gap in the literature since the previous analysis of Korea National Health and Nutrition Examination Survey (KNHANES) data from 1998 to 2009. 1 We aimed to clarify changes in consumption patterns of dairy products and SSBs over time, stratified by sex and survey cycle.

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