Barely Significant
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Correlations of Vibrio fischeri bacteria test data with bioassay data for other organisms.

Environ Health Perspect · 1998 · PMC1533390 · PMID 9599706

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highly significantno p-value reported
Highly significant relationships can be obtained when selecting compounds on a chemical basis, such as alcohols, ketones, aromatics, etc., which allow the calculation of the compounds' toxicities to the corresponding aquatic species with increased accuracy and confidence.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.