Vegetables and fruit intake and cancer mortality in the Hiroshima/Nagasaki Life Span Study.

Br J Cancer · 2003 · PMC2376354 · PMID 12618875

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marginally significantno p-value reported

Daily or almost daily green-yellow vegetables consumption was associated with a marginally significant 8% reduction in total cancer mortality (0.92; 0.94–1.01).

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