PCR marker-based evaluation of the eating quality of japonica rice ( Oryza sativa L.).

J Agric Food Chem · 2009 · PMC2663886 · PMID 19334756

Europe PMC DOI

hedged sentence

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closest p

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boldest claim

The sentences

highly significantno p-value reported

The most accurate prediction gave the lowest standard error and significantly highest coefficient of determination ( R 2 ), which consisted of the highly significant regression coefficient for each marker in the model.

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