Barely Significant
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Differential patterns of food appreciation during consumption of a simple food in congenitally anosmic individuals: an explorative study.

PLoS One · 2012 · PMC3329520 · PMID 22529901

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a decreasing trendp = .04actually significant
There was a significant difference in pleasantness ratings between congenital anosmics and controls (F(1, 26) = 6.71, p = .02) with the anosmics exhibiting higher ratings than the controls, a significant main repeated-measures effect on the ratings (F(1.85, 48) = 12.15, p<.001), which showed a decreasing trend over the course of consumption, as well as a significant portion*group interaction (F(1.85, 48) = 3.54, p = .04), with the anosmic participants experiencing a less pronounced decline.

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