This finding is statistically significant in February and marginally significant in March suggesting that, during peak poultry trade, areas with previous history of HPAIV H5N1 appear to be less involved in poultry trade compared to areas without historical records of HPAIV H5N1 infection presence suggesting that LPTs in peak trading time may take into account previous history of HPAIV H5N1 and avoid areas where poultry outbreaks had occurred.
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Live poultry trade in Southern China provinces and HPAIV H5N1 infection in humans and poultry: the role of Chinese New Year festivities.
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