Barely Significant
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System of indexes and indicators for the quality evaluation of HACCP plans based on the results of the official controls conducted by the Servizio di Igiene degli Alimenti della Nutrizione (Food and Nutrition Health Service) of the Local Health Authority of Foggia, Italy.

Int J Environ Res Public Health · 2007 · PMC3719957 · PMID 17431313

Europe PMCDOI
1
hedged sentence
0.0500
closest p · 1.0× alpha
0.0500
boldest claim

The sentences

highly significantp <0.05actually significant
Values where p <0.001 were considered highly significant while values where p <0.05 were considered significant on the average.

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