Like for HAV, a decreasing trend in prevalence of Toxoplasma gondii IgG is observed in the Netherlands from 46% in 1987 to 35% in 1995/1996 and 19% in 2007/2008 among women of reproductive age [ 10 ].
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Scoping the impact of changes in population age-structure on the future burden of foodborne disease in the Netherlands, 2020-2060.
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