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Trends in water- and foodborne disease outbreaks in Korea, 2007-2009.

Osong Public Health Res Perspect · 2010 · PMC3766888 · PMID 24159440

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a decreasing trendno p-value reported
Conclusions Although a decreasing trend of outbreaks by year was observed in the study, the food services in schools and companies require more attention to hygiene and sanitation to prevent large outbreaks.

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an increasing trendno p-value reported
We found a decreasing trend in water- and foodborne disease outbreaks in Korea during 2007–2009 along with an increasing trend in the number of cases per outbreak in school food service establishments.

also in 63,971 other papers

Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.