Wheat germ oil enrichment in broiler feed with α-lipoic acid to enhance the antioxidant potential and lipid stability of meat.

Lipids Health Dis · 2013 · PMC3826520 · PMID 24499336

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an increasing trendno p-value reported

The present exploration indicated regarding FCR, the natural α-tocopherol showed better FCR as compared to control; conclusively α-lipoic acid supplemented feed exhibited an increasing trend in FCR.

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