Depletion of brain docosahexaenoic acid impairs recovery from traumatic brain injury.

A highly significant difference was found between the two diet groups ( p <0.0001) with the DHA deficient group showing more foot slips ( Figure 1B ).

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Although the DHA-depleted animals showed an increasing trend of the lesion volume (8.24 mm3±0.8 SEM and 9.83±1.06 SEM for DHA adequate and DHA depleted TBI mice respectively), the difference was not statistically significant ( Figure 5B ).

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Despite the lack of statistical significance in the differences in synapsin 1 level between the injured diet groups, a decreasing trend was observed in the deficient TBI group ( Figure 3B ).

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