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Evaluation of dietary effects on hepatic lipids in high fat and placebo diet fed rats by in vivo MRS and LC-MS techniques.

PLoS One · 2014 · PMC3956606 · PMID 24638096

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a decreasing trendno p-value reported
We also noticed a decreasing trend of FA unsaturation in chow diet fed rats over the age which might be due to the redistribution of the fatty acid composition.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.