Potential of essential oils for protection of grains contaminated by aflatoxin produced by Aspergillus flavus.

Front Microbiol · 2014 · PMC4044670 · PMID 24926289

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highly significantno p-value reported

( 2013 ) related that boldo ( Peumus boldus Mol.) essential oil showed antifungal activity in peanut extract medium at doses of 1500 μL/L, that is, a highly significant effect on Aspergillus section Flavi growth rate (93 and 100% of inhibition) and aflatoxin B1 (AFB1) accumulation (100% of inhibition).

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