highly significantp<0.001
Caffeine intake of 200–≤400 mg/day was associated with 58% risk reduction (OR = 0.42, 95%CI = [0.25–0.69], p<0.001), and that of 400 mg–≤600 mg/day was associated with a highly significant 80% reduction (OR = 0.20, 95%CI = [0.08–0.51], p<0.001), and >600 mg/day had also strong 79% reduction (OR = 0.21, 95%CI = [0.09–0.52], p<0.001) comparing to the lowest caffeine intake group with 0–≤200 mg/day.