To minimize the continuous increasing pressure of population growth on food supplies and resources, marginal land and the available water can be utilized for growing drought and saline-tolerant cultivars of different vegetables including purslane, which fills a unique and highly significant place in drought and salinity tolerance in arid zones compared to other crops [ 19 ].
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Screening of purslane (Portulaca oleracea L.) accessions for high salt tolerance.
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