With social services as the baseline for occupation, subjects working in hotels and catering were less likely to have insurance (aOR 0.604, p-value 0.069, which is borderline significant), while those working in retail were more likely to have insurance (aOR 1.336, p-value 0.052, which is borderline significant).
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Health insurance coverage and its impact on medical cost: observations from the floating population in China.
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