Calcium and dairy products consumption and association with total hip bone mineral density in women from kosovo.

Med Arch · 2014 · PMC4240574 · PMID 25568548

Europe PMC DOI

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closest p · 1.2× alpha

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borderline significantp=0.06so close (0.05 < p ≤ 0.1)

DISCUSSION The results of this cross sectional study indicate relatively high average consumption of dairy products (35.04±16.34 portions/week) by study subjects, of whom 143 (77.3%) reached the recommended threshold of 3 portions of dairy products per day ( 18 , 19 ); no statistically significant differences were noticed between different groups created on the basis of BMD, but a borderline significant difference of BMDT3 compared to lower BMD tertiles (p=0.06) ( Table 3 ).

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marginally significantp=0.06so close (0.05 < p ≤ 0.1)

Recommended calcium DRIs for their age were met by 31 (16.75%) women; there was a marginally significant difference between women with low BMD and women with normal BMD (20.69% vs. 11%; p=0.06), that can be possibly explained by reverse causality and higher perceived health risk with aging, but significant difference between women in BMDT3 subgroup and women in BMDT1 subgroup (24.19% vs. 6.55%; p<0.05).

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