Effects of spray-drying on w/o/w multiple emulsions prepared from a stearic acid matrix.

Nanotechnol Sci Appl · 2014 · PMC4257357 · PMID 25489238

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an increasing trendno p-value reported

14 , 30 Emulsification of fish oil with pectin surfactants weighing between 0.05% and 0.35% 5 has shown an increasing trend of nanoparticle size with increasing concentrations of surfactant.

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