Polymorphisms in epigenetic and meat quality related genes in fourteen cattle breeds and association with beef quality and carcass traits.

Asian-Australas J Anim Sci · 2015 · PMC4341095 · PMID 25656186

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INTRODUCTION Carcass traits related to beef quality are normally controlled or regulated by a number of genes and single nucleotide polymorphisms (SNPs) in the genes may be significant markers for improved cattle performance ( Dekkers and Hospital, 2002 ; Shin and Chung, 2007 ).

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