Trends in SSBs and snack consumption among children by age, body weight, and race/ethnicity.

Obesity (Silver Spring) · 2015 · PMC4414044 · PMID 25919923

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a positive trendno p-value reported

Also unlike earlier work which suggests that calories from salty and sweet snack consumption has increased considerably overtime ( 10 ), we did not observe a positive trend among any sub-group included in the analysis.

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