Fruit and vegetable intake assessed by food frequency questionnaire and plasma carotenoids: a validation study in adults.

Nutrients · 2015 · PMC4446749 · PMID 25954899

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Significant positive correlations were found between FFQ and plasma carotenoids for α-carotene, β-carotene and lutein/zeaxanthin (52%, 47%, 26%, p < 0.001, 0.003, 0.041; respectively) and relationships between plasma carotenoids (except lycopene) and weight status metrics (BMI, waist circumference, fat mass) were negative and highly significant.

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