Continuous light increases growth, daily carbon gain, antioxidants, and alters carbohydrate metabolism in a cultivated and a wild tomato species.

In contrast, an increasing trend in P N with time was seen in CL-grown S. pimpinellifolium plants except on day 12 indicating that the wild species was more efficient in assimilating CO 2 under CL than S. lycopersicum .

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lycopersicum after 2 weeks of CL and after 4 weeks, the P N values were 7.6 and 4.4 μmol CO 2 m -2 s -1 in 12 and 24-h photoperiodic treatments, respectively showing an increasing trend in P N in control plants and a decreasing trend in 24-h photoperiodic plants ( Matsuda et al., 2014 ).

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