highly significantp < 0.05
Highly significant reduction ( p < 0.05) in the levels of non enzymatic antioxidants (GSH, vitamin E and vitamin C) was evident in the HP-LPS induced animals (Group II).
Highly significant reduction ( p < 0.05) in the levels of non enzymatic antioxidants (GSH, vitamin E and vitamin C) was evident in the HP-LPS induced animals (Group II).