Effects of Dairy Products Consumption on Health: Benefits and Beliefs--A Commentary from the Belgian Bone Club and the European Society for Clinical and Economic Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases.

However, the data on women were strongly influenced by one study from Sweden; the authors excluded this study from the analysis on the basis of its disproportionate influence, whereupon there was a marginally significant 5 % lower hip fracture risk per glass of milk daily (pooled relative risk 0.95, 95 % CI 0.90–1.00, P = 0.049) [ 73 ].

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