Barely Significant
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Meat, the metabolites: an integrated metabolite profiling and lipidomics approach for the detection of the adulteration of beef with pork.

Analyst · 2016 · PMC4819684 · PMID 26911805

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highly significantno p-value reported
4 highlights the top 15 highly significant metabolites that were identified for each type of adulterated beef.

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Quoted from the open-access full text in Europe PMC under the licence the publisher applied. The sentence is reproduced exactly as published; the emphasis is ours.